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Compexity of New Zealand Masterclass wine tasting

  • 31 May 2011
  • 5:30 PM - 9:59 PM
  • Mo Bar, Mandarin Oriental, 222 Sansome Street, San Francisco, CA 94104
Janet Pouchot, Campaign Manager of the New Zealand Fine Wine Complexity Initiative, USA in association with Nicole Kosta, Director of Food and Beverage at the Mandarin Oriental San Francisco, are pleased to host a Masterclass wine tasting event.

This premiere event will showcase some of the best New Zealand wineries are offering to the US market. Talk with the wine makers and learn more about the wines and even make a purchase. See details on the home page and call Nicole Kosta to make a reservation 415 276 9724.

The event will consist of a wine tasting from 5:30 - 7:30 pm ($30) featuring a number of fine wine makers from New Zealand complimented by light "small bites". Then from 8 - 10 pm join 12 New Zealand wine makers for  dinner as they share their experiences and passion ($95).
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